As the runner/expo, you are the lynch pin between the kitchen and guests, youll be in constant motion ensuring plates are finished in the kitchen and food is delivered quickly and accurately to guests. Youll describe the food being presented and handle or comm…

The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. Your skill in baking should be matched by your creativity to innovate and create new product offerings. …

As a team member, youre fully immersed in the spirit of the establishment. Youre high functioning, adaptable, and ready for whatever a customer throws at you. Working with other team members isnt just your strong suit, its one of your favorite parts of the job…

As manager, youll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. Youll be expected to provide a safe work environment a…

As the butcher, youll be responsible for breaking down large portions of meat and preparing and packaging smaller pieces for sale or service. Youll assist in managing inventory and waste, and work with vendors to control costs. In some cases, youll work direct…

Job DescriptionPosition Summary:In this role, youll be a driving force behind shaping our regional sales strategy here at True Food Kitchen through building a network and guest/client book for catering and event sales. Your responsibilities go beyond the usual…