Cook - Fine Dining
POSITION OVERVIEWIt is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating ,executing tickets according to spec and overall quality of products produced for the restaurant.E…
Line Cook
Description:Spy Ninjas: HQ is looking for some exceptional cooks to join our food and beverage team! We opened Spy Ninjas HQ on 3/9/2024, and we are excited to add line cooks to our amazing team!We are currently hiring: Line CooksLine Cook Salary: $17.00 Hou…
Cook Prep - Fine Dining
POSITION OVERVIEWIt is the primary responsibility of Prep Cook is to assist the Executive Chef and Executive Sous Chef in the day-to-day running of food preparation and overall quality of products produced for the restaurant.ESSENTIAL DUTIES AND RESPONSIBILITI…
Master Cook - Casual Dining
POSITION OVERVIEWIt is the primary responsibility of the Master Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating, executing tickets according to spec and overall quality of products produced for the resta…
Master Cook - Production
POSITION OVERVIEWThe Master Cook is a highly skilled and experienced culinary professional responsible for overseeing and executing the preparation of high-quality dishes in the kitchen. This position involves leading and coordinating the kitchen team, ensurin…
Master Cook - Asian Dining
POSITION OVERVIEWIt is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating, executing tickets according to spec and overall quality of products produced for the restaurant.E…
Cook, Butcher Shop - On Call
POSITION OVERVIEWIt is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating, executing tickets according to spec and overall quality of products produced for the restaurant.E…
Cook (8-12 hours per week)
Responsible for preparation and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Directory of Food Services.KEY RESPONSIBILITIES:Cooks food according to menus, speci…
Cook - Casual Dining
POSITION OVERVIEWIt is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating, executing tickets according to spec and overall quality of products produced for the restaurant.E…
Smashburger - Ann & Centennial - Cook
EOE. We participate in E-Verify / Participamos en E-Verify Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger! Better burgers takes better service, support and teamwork. Thats why we treat our team members…