Accommodate Guests needs by preparing and executing food orders according to established recipes and procedures as well as following safety and sanitation guidelines. Knowledge, Skills, & Abilities: - Knowledge of cooking and knife handling skills - High sc…

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The …