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We've found 7 jobs for you

The Pierre New York, A Taj Hotel  •  2026-10-08
  New York, NY, US

Managerial Sous Chef

Job Title: Managerial Sous Chef Reports to: Executive Chef Department: Kitchen Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Execu…

Tao Group Hospitality  •  2026-10-06
  New York, NY, US

Sous Chef - Crane Club Restaurant New York

Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage 401(k) Retirement Program with Employer Match Life and Disability Insurance Plans Ancillary Insurance Plans Employee Assistance …

Tao Group Hospitality  •  2026-10-06
  New York, NY, US

Sous Chef - Crane Club Restaurant New York

Tao Group Hospitality offers competitive benefits for all full-time team members such as: ~ Medical, Dental, and Vision Coverage ~401(k) Retirement Program with Employer Match ~ Life and Disability Insurance Plans ~ Ancillary Insurance Plans ~ Employee A…

the pierre new york, a taj hotel  •  2026-10-11
  New York, US

Assistant Executive Sous Chef

Managerial Sous Chef at The Pierre- A Taj Hotel We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overs…

the pierre new york, a taj hotel  •  2026-10-13
  New York, US

Assistant Executive Sous Chef

Managerial Sous Chef at The Pierre- A Taj Hotel We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overs…

Willow Tree Recruiting  •  2026-10-06
  New York, NY, US

Sous Chef - Upscale Italian Or French Restaurant

Sous Chef – Upscale Italian or French Restaurant $75,000 - $90,000 + Bonus Join this renowned restaurant group as the Sous Chef for their upscale Italian or French concepts, responsible for supporting all kitchen operations, complete with excellent benefit…

The Group Hospitality  •  2026-10-06
  New York, NY, US

Sous Chef

About Us The Group Hospitality is a multi-concept restaurant group with locations across New York, Washington D.C., Chicago, and Miami. Our concepts include La Grande Boucherie, Boucherie, Olio e Più, and Omakase Room. We are committed to exceptional fo…