Chef Tournant
Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the…
Chef Tournant — Lead Culinary Team & Quality
A renowned cruise line seeks an experienced Chef Tournant to oversee food production and manage team members in various kitchen sections. The ideal candidate will have at least 5 years of experience in upscale kitchens and a culinary school degree. Responsibil…
Lead Chef de Partie – Multi‑Section Kitchen Expert
A renowned cruise line is seeking a culinary leader with at least 8 years of upscale service experience to oversee kitchen operations. The role requires strong management and communication skills, as well as the ability to ensure high standards in food product…
Chef De Partie
Responsibilities Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipe…