Sommeliers for New Melbourne Launch — HK-Inspired Dining
Wishbone, Melbourne's upcoming dining concept from The Lucas Collective, invites applications for Sommeliers to join Noẽma's opening team. This hands-on role centers on wine service, cellar management and crafting memorable guest experiences under the guidan…
NOẼMA IS COMING | Assistant & Restaurant Managers
Bourke Street, CBD LocationMediterranean inspired cuisineOpening in November 2026Noẽma is the latest concept from Lucas Collective, bringing a fresh take on contemporary Mediterranean dining to Melbourne's CBD.Inspired by modern Greek cuisine, the menu will …
Opening Leadership Roles: Mediterranean Restaurant Managers
Noẽma, the latest concept from Lucas Collective, is coming to Melbourne's CBD with Mediterranean-inspired dining and Josper-grilled theatre. This ground-up opening offers a unique opportunity to shape the team, culture and guest experience from day one.We're…
Bar Manager | Masion Bâtard
Opportunity to join one of Australia's leading hospitality groupsGreat career progression & development opportunitiesWork with innovative industry leadersOpportunity to join one of Australia's leading hospitality groupsGreat career progression & development op…
Bar Manager: Lead High-Energy Team & Beverage Excellence
Maison Bâtard, Melbourne, is seeking a vibrant Bar Manager to join the leadership team of Lucas Collective. This hands-on role oversees all bar operations, service delivery, and team development, while upholding the group's standards and beverage excellence.Y…
Assistant Head Sommelier | Wishbone
MELBOURNE'S NEXT BIG CASUAL DINING DESTINATION IS ARRIVING THIS NOVEMBER. About WishboneWishbone is the newest concept from Lucas Collective, the group behind some of Australia's most iconic restaurants, bringing the energy of Hong Kong's street food culture a…
Assistant Head Sommelier — Lead Wine Service & Opening Team
Wishbone, the exciting new dining concept from Lucas Collective in Melbourne, invites applications for an Assistant Head Sommelier. You will lead wine service, manage the cellar and craft memorable guest experiences from day one.You will work with Loïc Avril …
Sommeliers | Wishbone - New Venue
ONE OF MELBOURNE'S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER. About WishboneBourke Street, CBD LocationHong Kong-inspired cuisineASAP start availableWishbone is the newest concept from Lucas Collective, the group behind some of Australia's most …
Head Sommelier - Elite Wine Program & Industry-Led Training
The Lucas Collective in Melbourne is seeking a Head Sommelier to elevate our wine program across premium venues, including upcoming openings in 2026, delivering exceptional wine experiences and leading a passionate team. Bring deep wine knowledge, strong servi…
Assistant Head Sommelier | Noẽma
ONE OF MELBOURNE'S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER.AboutNoẽmaNoẽma is the latest concept from Lucas Collective, bringing a fresh take on contemporary Mediterranean dining to Melbourne's CBD. Inspired by modern Greek cuisine, the me…