Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the…

A renowned cruise line seeks an experienced Chef Tournant to oversee food production and manage team members in various kitchen sections. The ideal candidate will have at least 5 years of experience in upscale kitchens and a culinary school degree. Responsibil…