Executive Pastry Chef
At Sheraton Grand Sydney Hyde Park, we go above and beyond in everything we do. We are inspired by our guests and one another - and are driven to make things better. We love what we do, and we give it all we've got - on property and off. When guests stay with …
Executive pastry chef
This a full time role working 38 hours a week salary range for this role is between 95000 to 105000 depending on experience in depth knowledge of haccp…
Sous chef
Overseeing the daily communications and operations of the kitchen in collaboration with the executive bchefb communicating daily with main kitchen team…
Bartender - Sydney Common Bar
At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton communit…