Growth Marketing Executive - Hospitality (Hybrid)
SRG Hospitality is building a scalable marketing function across 12 to 17 venues, with a Sydney Head Office and hybrid working options. As Marketing Executive you'll own campaigns, content, and digital activity, collaborating with venue leaders to deliver on-b…
Growth Marketing Executive for Multi-Venue Hospitality
SRG Hospitality is seeking a Marketing Executive to own and drive campaigns across a growing portfolio of venues. Based at our Sydney Head Office, this hybrid role blends strategic thinking with hands-on execution to deliver on-brand, data-driven outcomes.You …
Finance Manager – Multi-Venue Hospitality, AI-Driven
SRG Hospitality is a growing Sydney restaurant group seeking a senior finance leader to run group finance day to day, lead a multi-site team, and step in when the Group Financial Controller is away.You will own the close for all entities, manage a rolling cash…
Marketing Executive
SRG Hospitality | Multiple RolesSydney Head Office | Full-time | Hybrid | Venue-based work as requiredBuild brands people talk about. Shape a hospitality group that's scaling fast.SRG Hospitality is entering its next phase of growth. With 15 iconic venues acro…
Multi-Venue Operations Leader — Scale & Performance
SRG Hospitality in Sydney is hiring two to three Operations Managers to own the performance of a cluster of up to four venues, reporting directly to the F&B Director and working with an Executive Chef.You will drive labour efficiency, rostering, forecasting an…
Assistant Restaurant Manager - Lead Service & Team
SRG Hospitality in Sydney, NSW, is seeking an Assistant Restaurant Manager to lead the floor, brief the team, and uphold service standards across one premium venue. You will be the calm, capable presence on the floor, guiding staff and making in-the-moment dec…
Operations Manager
SRG Hospitality | Sydney | 2–3 positions available Full-time | Reports to the F&B Director | competitive package + performance incentiveThe seatFifteen venues. Six hundred people. Around $100 million in annual revenue. A roadmap to twenty venues.SRG is a Syd…
Chef de Partie - Fast-Paced Fine Dining, HACCP Savvy
SRG Hospitality is recruiting chefs for The James at The Langham, Millers Point, Sydney. The role covers high-end dining experiences and a mix of café fare across a diverse portfolio. The team values speed, accuracy, and HACCP compliance in a fast-paced envir…
Cook: Luxury Hotel Kitchen, Fast-Paced Growth
SRG Hospitality is seeking a Cook for The James at The Langham in Sydney. Join a luxury hotel kitchen team and contribute to daily service while upholding high culinary and food safety standards in a fast-paced environment.Ideal candidates will have 1 year of …
Chef de Partie (LMT)
Full-time Permanent Entry LevelPosted 09 Sep 2026DescriptionSRG Hospitality - The James at The Langham, Millers PointSRG Hospitality - The James at The Langham, is currently recruiting for Chefs to join our friendly and motivated team at The James at The Langh…