A multi outlet prestigious golf Hotel, which also has a spa, that offers fresh seasonal menus using locally sourced produce is recruiting a Sous chef . The facilities at the golf club provide meals for members in a variety of outlets includingday time snacks, …

As the prestigious and luxurious brand that we are, we are focused on wellness and wellbeing, our delicious food offering also reflects this. Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to ourguests…