3 x 8 hour shifts a week over a 4 week rolling rota Reporting into the Chef Manager, responsibilities will include : Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Supervising t…

City & Guilds 706 - 1 & 2, or equivalent (achieved or working towards) Basic Food / Hygiene Certificate Good communication skills Team player Ability to work on own initiative Satisfactory Police Check and check against the POVA List (where applicable Would yo…

Company description: At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global…

Our Distribution colleagues work really hard, so it's important that we fuel them with good hearty food, which could be anything from 'Fish n Chip Friday' to a homemade stew or pie. They can provide meals for up to 1,500 colleagues, so although we're not looki…

Company description: At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global…