Artisan Pizza Chef & Dough Specialist / New Opening – Edinburgh City Centre / £27,000 per annumAre you a master of fermentation or a baker looking for a new challenge? A new food concession, Flùr Pizza Pasta, will soon be arriving in Edinburgh, and we are …

Chef / New Opening Edinburgh City Centre / £26,000 to £27,000 per annumAre you a chef who loves the fast-paced energy of a busy kitchen and has an eye for detail? A new food concession, Flr Pizza Pasta, will soon be arriving in Edinburgh, and we are now look…