A luxury boutique Coastal hotel with a relaxed atmosphere, and an excellent reputation is seeking a Sous Chef to join the team of chefs in the kitchen. In this role of Sous Chef you will not only prepare dishes for the seafood and grill restaurant at the prope…

The position of Sous Chef is available at a high quality popular country pub which has a great reputation for offering its guests high quality dining. The pub restaurant serves seasonal dishes, using fresh ingredient in an informal and relaxedatmosphere. The i…

The Exec head chef of a luxury 4* Country hotel is seeking a Banqueting Sous Chef to assist in the management of the banqueting and conference department. In this role or banqueting sous chef you will assist to lead the team of chefs fromthe front ensuring hig…

The Exec Head is seeking a Junior Sous Chef to assist with the management of the kitchen whilst cooking good quality dishes for its multi outlet operation. The property offers all day dining with a breakfast menu, bar menusand fine dining in its restaurant whe…

The owners of a popular traditional pub with rooms which has a busy dining operation are recruiting for a Sous Chef to join the solid team of chefs working in the kitchen. The venue offers diners a lunch and dinner menu which feature dishes prepared from local…

The owner of a renowned fish and seafood restaurant is seeking a Sous Chef to help forward the already outstanding reputation of the restaurant which serves Michelin standard dishes. The restaurant is busy all year round serving locals anddestination visitors …

The position of Sous Chef is available at a high quality popular village pub which has a great reputation for offering its guests high quality dining. The pub restaurant serves good quality traditional pub fayre which is all made in houseand served in an infor…

A multi outlet prestigious golf Hotel, which also has a spa, that offers fresh seasonal menus using locally sourced produce is recruiting a Sous chef . The facilities at the golf club provide meals for members in a variety of outlets includingday time snacks, …

The Head Chef of this 4 Star hotel is seeking a Sous Chef to assist him to deliver a quality service at this fast paced, high volume dining operation. The hotel has a 60 seater restaurant but is primarily a wedding, banqueting and functionvenue catering for la…

The Head Chef of a fantastic 4* coastal hotel is seeking a Junior Sous Chef to join the team of 10 chefs working in the kitchen. The restaurant at the hotel offers rosette standard dishes that change regularly with classic recipes givenmodern interpretations p…